Freshly Fermented Foods And Pickles: A Flavorful Journey
Get ready for a flavorful journey as we dive into the world of freshly fermented foods and pickles. Fermented foods are those that have gone through fermentation, a process where natural bacteria or yeast break down sugars and create beneficial compounds. Examples include yoghurt, sauerkraut, kimchi, kombucha, and pickles. People make pickles by soaking fruits … Read more